VBites Awards
Recognising our continuous innovationAs the Pioneers of Plant-Based Food, we have won a number of awards since 1993 – here is a selection from our trophy cabinet. From our 100% sustainable fish alternatives to our delicious dairy-free cheeses, we have been recognised consistently for our innovation by the world’s leading publications and charities.
The Great Moshimo Challenge 2017
Awarded by MOSHIMO. VBites wins The Great Moshimo Vegan Challenge for the 4th time
2017 – Best Vegan Meat
Awarded by Vegan Festival Awards UK 2017 as Best Vegan Meat
2017 – Most Innovative Brand
Awarded by Veggie Awards as the Most Innovative Brand
2015 – Best Meat Free Food
Awarded by PETA for our Port Style Sausage Rolls
2014 – Best Faux Fish
Awarded by Viva! for our Fish-Style Fingers
2014 – Best Faux Fish
Awarded by PETA for our Fish-Style Finger.
2014 – Best Vegan Cheese Brand
Awarded by Cook Vegetarian! for Cheezly.
2013 – Best Vegan Pizza
Awarded by PETA for our Meatless Feast Pizza.
2013 – Best Faux Fish
Awarded by PETA for the Fish-Style Steak.
2013 – Best Innovation Award
Awarded by Holland and Barrett for the quality and breadth of our range.
2010 – Best Convenience Food
Awarded by the Vegetarian Society for our Lincolnshire-Style Sausage.
2010 – Best Vegan Meat
Awarded by the Vegan Society for our Meat range.
2009 – Cook Vegetarian Award
Awarded best Veggie Burger by Cook Vegetarian!
2009 – Off The Hoof Awards
Awarded by Off The Hoof for Best Veggie Burger (for Vegideli Gourmet Burger)
2008 – Best Non-Dairy Product
Awarded by Aduki Independent Press (Australia) for Cheezly
2007 – Best Vegan Company
Awarded by the Vegan Environmental Awards.
2006 – Foods For Life Health Food Innovation Award
Awarded by Foods For Life for VegiDeli Cheatin Vegetarian Mince
2006 – Best Vegan Food
Awarded by the Vegan Society for our Cheezly range.
2006 – “Proggy” Award for progress
Awarded by PETA for our Cheatin’ Chicken-Style Pieces.
2005 – Finest Food You Can’t Find in the USA
Awarded by Veg News USA for our Cheezly range of dairy-free cheeses.
2005 – Best Meat or Fish Substitute
Finalist in the Vegetarian Society Awards with our Fish-Style Fingers.
2005 – Best Vegan Product
Awarded by the Vegan Society for our Thai-Style Fish Cakes.
2004 – Award for Excellence and Innovation
Awarded Best Vegan Food Products by Viva!
2004 – Best Meat or Fish Substitute
Finalist in the Vegetarian Society Best Meat or Fish Substitute Category
2004 – Best Food Product
Awarded by the Vegan Society for our Super-Melting Cheezly
2003 – Best New Food Products
Awarded by Natural Products for our Making Waves range.
2003 – Best New Packaging Design
Awarded by Natural Products for Making Waves range
2001 – Best Vegetarian Convenience Food
Awarded by the Vegetarian Society for our Streaky-Style Rashers
1998 – Best Established Vegan Brand
Awarded by the Vegan Society readers for our Streaky-Style Rashers