Vegan Plant-Based Southern Fried Style Chicken

£3.75 Inc. VAT

NEW IMPROVED RECIPE
Made with Coconut Oil
(150g) Chilled
Breadcrumbed award-winning VBites chicken, flavoured with cayenne and herbs including fennel, oregano, nutmeg and sage.

Clear

Description

A great party platter addition, lunchtime snack, and children’s favourite. These are high protein, low in fat, and soya-free. Spiced with cayenne and flavoured with herbs including fennel, oregano, nutmeg and sage, they’re delicious served with garlic vegan mayonnaise, crispy oven-baked potato wedges and sweetcorn salsa or creamy mash and spicy tomato ketchup.

 

Additional information

Weight N/A
Alternatives to

Accreditations

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Storage

Refrigerated

Sub-Brand

Weight

150g

Ingredients

Breadcrumb Coating (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast), Water, Wheat Gluten, Rapeseed Oil, Coconut Oil, Southern Fried Seasoning (Yeast Extract, Herbs & Spices, Natural Flavourings, Onion Powder, Salt, Dried Yeast, Garlic Powder, Sugar), Wheat Fibre, Pea Protein, Thickener: Methyl Cellulose, Preservative: Potassium Sorbate

Nutrition

Nutritional per 100g
Energy 1405 kJ
  337 kcal
Fat 21.6 g
of which saturates 6.6 g
Carbohydrates 17.5 g
of which sugars 0.9 g
Fibre 3.9 g
Protein 16.2 g
Salt 0.8 g