Our mild, melt in the mouth, dairy free alternative to Mozzarella has truly incredible melting capabilities. Fantastic when chilled and sliced from the block with fresh tomatoes and a drizzle of balsamic or oozing hot and stringy from your favourite pizza or lasagna.
See website for recipes and ideas.
Allergy Advice See ingredients in bold
Water, non-hydrogenated vegetable fat (sustainable palm), tofu (soya), soya protein, thickeners: carrageenan, locust bean gum; salt, dried yeast, calcium phosphate, spirit vinegar, natural flavouring, sugar, yeast extract
Nutritional Information per 100g
|of which saturates||16.0||g|
|of which sugars||0.4||g|