Our mild, melt in the mouth, dairy free alternative to Mozzarella has truly incredible melting capabilities. Fantastic when chilled and sliced from the block with fresh tomatoes and a drizzle of balsamic or oozing hot and stringy from your favorite pizza or lasagna.
See website for recipes and ideas.
Made with coconut oil and potato starch.
Allergy Advice See ingredients in bold
Water, non-hydrogenated vegetable fat (sustainable palm), tofu (soya), soya protein, potato starch, thickeners: carrageenan, locust bean gum; salt, dried yeast, calcium phosphate, spirit vinegar, natural flavouring, sugar, yeast extract
Nutritional Information per 100g
|of which saturates||16.0||g|
|of which sugars||0.4||g|