Meat-Free Streaky Rashers

£2.49 Inc. VAT

Plant-based innovation meets the UK’s favourite food. VBites Streaky Rashers are the answer to anyone who’s struggling to go vegetarian because they’d miss bacon.

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Bacon is the UK’s favourite food, so with plant-based innovation we have modernised it, making it healthier and more delicious than ever. Unlike processed meats, VBites Streaky Rashers aren’t carcinogenic and contain zero cholesterol. Essential for your bacon butty, fried breakfast or in a creamy vegan carbonara. It’s suitable for vegans and vegetarians.

About VBites Meat-Free Streaky Rashers

All VBites products are 100% vegan and focus on plant-based ingredients. We create gourmet foods based around different global cuisines and heritages, but using modern and innovative production methods. This means we think progressively about how we make our food without changing how we love to eat.

At VBites we create foods that are healthier than animal-based foods. Our Meat-Free Streaky Rashers make for a great vegan bacon, but with high protein at over 25% protein, significantly less fat, and less salt, as well as zero cholesterol.

They are also environmentally much more sustainable than animal-based bacon. We continue to innovate on our food system by developing better methods of production and foods that do better for humans, the planet, and all beings living on it.

Our Meat-Free Streaky Rashers are made with healthy, vegan and environmentally-friendly plant-based meat which means we can continue to enjoy bacon as part of a vegan-friendly fry-up or sandwich for breakfast in a modern and progressive way.

Additional information

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Water, wheat gluten, soya protein, non-hydrogenated vegetable fat (sustainable palm), textured wheat protein, potato starch, salt, dried yeast, sugar, natural flavourings, thickener: carrageenan, preservative: potassium sorbate, onion powder, colour: iron oxide


Nutritional per 100g
Energy 835 kJ
196 kcal
Fat 7.8 g
of which saturates 4.4 g
Carbohydrates 6.1 g
of which sugars 1.1 g
Fibre 0.7g g
Protein 25.8 g
Salt 1.8 g