VBites Pepperoni Pizza Nachos

We love to see how creative people get with our #VBites food. Bethany's Vegan Kitchen made this creative nachos pizza using our VBites ham pieces. Bethany said: Why choose between pizza and nachos when you can have both! Sort of. Really easy and quick to whip up, this...

VBites Chicken Leek and Ham Pie

Ingredients Filling: 250 ml vegetable stock 3 packs chicken style pieces 75g/3oz vegan margarine • 2 leeks trimmed and cut into slices • 2 garlic cloves crushed • 50g/2oz plain flour • 200ml/7fl oz diary free milk • 2–3 tbs white wine (optional) • 150ml/3fl oz soya...

New VBites melting cheese on pizza

Ingredients • 50g VBites melting mozzarella cheese • 30g VBites melting red cheese • 200 g fine ground semolina flour or strong white bread flour • 1 level tablespoon fine sea salt • 2x7 g sachets of dried yeast • 1 tablespoon golden caster sugar • Tomato sauce • 1...

Cajan VBites duck with Mediterranean veg and cous cous

Instructions • 300g VBites Duck Pieces • 2 teaspoons garlic powder • 2 1/2 teaspoons paprika • 1 teaspoon ground black pepper • 1 teaspoon onion powder• 1 teaspoon cayenne pepper • 1 1/4 teaspoons dried oregano • 1 1/4 teaspoons dried thyme • 1/2 teaspoon red pepper...

Chicken Tikka Slice

Ingredients ▪ 300g vBites chicken ▪ for marinade ▪ 1/2cup yogurt I used alpro coconut ▪ 2 tbsp ginger paste ▪ 2 tbsp garlic paste ▪ 1/2 tsp white pepper powder ▪ 1/2 tsp cumin powder ▪ 1/2 tsp red chilli powder ▪ 1/2 tsp turmeric powder ▪ 4 tbsp lemon juice ▪ salt, to...

Smokey Cheese & Onion Chorizo Bake

Ingredients • 150g VBites chorizo • 250g/9oz floury potatoes, peeled • 1 tsp plant based butter , plus extra for greasing • dash of soya milk • 190g Vbites Edam super melting (150g grated) • 1 tsp English mustard • 2 spring onions, finely chopped • 1tsp of smoked...

Shepherd’s Pie

The Shepherd’s pie, a timeless classic whatever the weather. Meat-free mince simmered with garden vegetables in gravy and topped with creamed potato, crisped to perfection.

Carbonara Style Spaghetti

Carbonara style spaghetti with VBites rasher slices and creamy melted cheezly

Chicken Style Green Curry with Mushrooms & Baby Sweetcorn

A classic coconut cream curry infused with rich flavours of lemongrass and Thai basil.

Chicken Style Leek Stew with Vegetable Dumplings

A hearty winter stew packed leeks and chicken style pieces and served with hand made cheezy vegetable dumplings

Our Latest Plant-Based Vegan Recipes

As the Pioneers of Plant-Based Food, we have put together a suite of the most popular recipes from our cafés and test kitchens, rustled up some of our family favourites and asked our customers how they love to cook with VBites products. These are the results!

Plant-Based Recipes

VBites Pepperoni Pizza Nachos

We love to see how creative people get with our #VBites food. Bethany's Vegan Kitchen made this creative nachos pizza using our VBites ham pieces. Bethany said: Why choose between pizza and nachos when you can have both! Sort of. Really easy and quick to whip up, this...

VBites Chicken Leek and Ham Pie

Ingredients Filling: 250 ml vegetable stock 3 packs chicken style pieces 75g/3oz vegan margarine • 2 leeks trimmed and cut into slices • 2 garlic cloves crushed • 50g/2oz plain flour • 200ml/7fl oz diary free milk • 2–3 tbs white wine (optional) • 150ml/3fl oz soya...

New VBites melting cheese on pizza

Ingredients • 50g VBites melting mozzarella cheese • 30g VBites melting red cheese • 200 g fine ground semolina flour or strong white bread flour • 1 level tablespoon fine sea salt • 2x7 g sachets of dried yeast • 1 tablespoon golden caster sugar • Tomato sauce • 1...

Cajan VBites duck with Mediterranean veg and cous cous

Instructions • 300g VBites Duck Pieces • 2 teaspoons garlic powder • 2 1/2 teaspoons paprika • 1 teaspoon ground black pepper • 1 teaspoon onion powder• 1 teaspoon cayenne pepper • 1 1/4 teaspoons dried oregano • 1 1/4 teaspoons dried thyme • 1/2 teaspoon red pepper...

Chicken Tikka Slice

Ingredients ▪ 300g vBites chicken ▪ for marinade ▪ 1/2cup yogurt I used alpro coconut ▪ 2 tbsp ginger paste ▪ 2 tbsp garlic paste ▪ 1/2 tsp white pepper powder ▪ 1/2 tsp cumin powder ▪ 1/2 tsp red chilli powder ▪ 1/2 tsp turmeric powder ▪ 4 tbsp lemon juice ▪ salt, to...

Smokey Cheese & Onion Chorizo Bake

Ingredients • 150g VBites chorizo • 250g/9oz floury potatoes, peeled • 1 tsp plant based butter , plus extra for greasing • dash of soya milk • 190g Vbites Edam super melting (150g grated) • 1 tsp English mustard • 2 spring onions, finely chopped • 1tsp of smoked...

Shepherd’s Pie

The Shepherd’s pie, a timeless classic whatever the weather. Meat-free mince simmered with garden vegetables in gravy and topped with creamed potato, crisped to perfection.

Meat-free Ragu

Meat-free mince cooked into a rich sauce with tomatoes and red wine and stirred into spaghetti before serving.

Aubergine Parmigiana

Roasted aubergine and beefstake tomato layered with mozzarella style Cheezly. Served on a bed of red sauce and topped with homemade pesto.